5 SIMPLE TECHNIQUES FOR RESERVE CERAMIC FRYPAN

The Scanpan Traditional Fry Pan has a large cooking surface that’s way too substantial for 3-egg omelets. We couldn’t make a good layer of eggs right before folding, and that resulted in a very lumpy omelet. The pan’s straight sides yielded 50 percent-flipped hash browns. It did have good warmth distribution, although.This hefty-bottomed pan